Menu
Roast Duck
Succulent duck with a crispy golden skin and rich sauce.
$25
A house specialty, slow-roasted to perfection with herbs.
Beef Tartare
Freshly chopped beef with capers, onions, and a hint of mustard.
$18
Garden Salad
Crisp greens tossed with seasonal vegetables and light vinaigrette.
$12
Lobster Bisque
$22
Creamy soup with fresh lobster and a touch of sherry.
Chocolate Tart
Decadent dark chocolate tart with a buttery crust.
$9
$14
Herbal Tea
A soothing blend of fresh herbs served warm.
Our Locations
Visit any of our three elegant venues, each offering a unique dining or event experience.
Restaurant
123 Oak Street
Hours
11am–10pm
Event Hall
456 Maple Avenue
Hours
9am–11pm
By Appt
Catering
Service Area